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Chocolate Piccadilly Biscuits 675g
Considered Ingredients Chocolate Piccadilly Biscuits 675g
Considered Ingredients

FORTNUM & MASON The Sustainable Edit Chocolate Piccadilly Biscuits 675g

€37.00
Size : No Size - Low Stock
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Part of our Sustainable Edit

We place sustainability at the heart of what we buy and sell which is why we’ll reward you with double loyalty points when you shop sustainably.
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Rich and satisfying, the Chocolate Piccadilly Biscuit Selection from Fortnum and Mason are made to the brand's own recipe. The very best in butter biscuits, you can choose between 6 delectable flavours from golden crunch, date & pecan, lemon curd, ginger, macadamia nut and chocolate pearl which are then dipped, coated or studded with Fortnum delicious dark chocolate.
  • Presented in a decorative tin
  • Ingredients: Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Thiamin), Salted Butter (15%) (Milk, Salt), Dark Chocolate (15%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Milk Chocolate (14%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Raw Cane Sugar, Rolled Oats (Gluten), Macadamia Nuts (3%), Dark Chocolate Chips (2%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Sugar, Stem Ginger (2%) (Ginger, Sugar), Chocolate Pearls (2%) (Cocoa (Cocoa Beans, Cocoa Butter), Sugar, Whole Milk Powder, Emulsifier: Sunflower Lecithin; Natural Vanilla Extract), Invert Sugar Syrup (Sugar Syrup, Cane Molasses), Salted Caramel Pieces (Sugar, Glucose Syrup, Salted Butter (Milk, Salt), Coconut Oil, Salt, Natural Flavouring, Colour: Plain Caramel), Lemon Curd (Sugar, Pasteurised Egg, Salted Butter (Milk, Salt), Lemons), Free Range Pasteurised Egg, Dried Apricot Pieces (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Rice Flour, Dried Cherry Pieces (Cherries, Sugar, Sunflower Oil), Desiccated Coconut, Sultanas (Sultanas, Sunflower Oil), Demerara Sugar, Cornflour, Pecan Nut Pieces, Natural Flavourings, Ground Ginger, Raising Agent: Sodium Hydrogen Carbonate; Sea Salt, Gelling Agent: Xanthan Gum; Emulsifier: Soya Lecithin; Mixed Spice (Coriander, Cinnamon, Ginger, Nutmeg, Fennel, Cloves, Cardamom), Colour: Annatto Norbixin. Dark Chocolate contains Cocoa Solids 53% minimum. Dark Chocolate Chips contain Cocoa Solids 40% minimum.Milk Chocolate contains Cocoa Solids 34% minimum, Milk Solids 20% minimum. Chocolate Pearls contains Cocoa Solids 55% minimum
  • 675g
  • Produced in an environment that handles : Other Tree Nuts
  • Sustainability : Palm Oil Free

Standard
€5.95


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