FORTNUM & MASON The Season's Greetings Hamper

Greet this merry season the Fortnum & Mason way with The Season’s Greetings Hamper, filled to the brim with an array of delectable biscuits, chocolate and preserves - perfect for spreading on your Christmas morning toast. Inside this wicker, you’ll discover our finest condiments to pair with your Christmas feast, from Hot English Mustard to mouth-watering Caramelised Onion Marmalade. Time for a winter brew? Cosy up and ward off the chill with our selection of deliciously warming festive teas. Let the season's festivities commence!

Contents

• Ceylon Orange Pekoe Loose Leaf Tin, 125g
• Hot English Mustard, 200g
• Caramelised Onion Marmalade, 220g
• Christmas Black Tea, 200g
• Plum and Apple Spiced Infusion
• Festive Flapjack Biscuit, 200g
• Apricot Preserve, 340g
• Strawberry & Champagne Preserve, 200g
• Christmas Orange and Dark Chocolate Biscuits, 125g

Ingredients

• Ceylon Orange Pekoe Loose Leaf Tin: Tea
• Hot English Mustard: Mustard flour (39%), water, cider vinegar, sea salt, concentrated lemon juice, raw cane sugar, turmeric
• Caramelised Onion Marmalade: Onions (71%), muscovado sugar, cider vinegar, raw cane sugar, sea salt, black pepper
• Christmas Black Tea: Black tea (75%), cocoa nibs (15%), cloves, safflower petals, flavourings
• Plum and Apple Spiced Infusion: Hibiscus, rosehip, cloves (10%), apple (8%), flavourings, ginger (5%), beetroot, plum (4%)
• Festive Flapjack Biscuit: Gluten-free oats (29%), salted butter (23%) (milk, salt), sugar, soft brown sugar (sugar, cane molasses, colour: plain caramel; partially inverted sugar syrup), milk chocolate chunks (6%) (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soya lecithin; natural vanilla flavouring), sweetened dried cranberries (5%) (cranberries, sugar, sunflower oil), rice flour, invert sugar syrup (sugar syrup, cane molasses), mixed peel (2%) (glucose-fructose syrup, orange peel, lemon peel, salt, acidity regulator: citric acid), potato starch, natural orange flavouring, maize flour, raising agents: sodium hydrogen carbonate, diphosphate; gelling agent: xanthan gum. Milk chocolate contains cocoa solids min. 34%, milk solids min. 20%
• Apricot Preserve: Sugar, apricots (46%), concentrated lemon juice, acidity regulator: citric acid, gelling agent: citrus pectin
• Strawberry & Champagne Preserve: Sugar, strawberries, champagne (7%), gelling agent: citrus pectin, concentrated lemon juice
• Christmas Orange and Dark Chocolate Biscuits: Flour (wheat flour (gluten), calcium, iron, niacin, thiamin), salted butter (26%) (milk, salt), raw cane sugar, dark chocolate chips (12%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), rolled oats, orange zest (2.5%), mixed spice, raising agents: diphosphate, sodium hydrogen carbonate; rice flour, natural orange flavouring (dark chocolate contains cocoa solids 40%) minimum

Allergens

• Milk
• Mustard
• Soya

Additional Product Information:

• Presented in 20” Fortnum & Mason Wicker Basket
• Store in cool, dry conditions

• Hamper Includes: Ceylon Orange Pekoe Loose Leaf Tin 125g; Ultimate Milk Chocolate; Hot English Mustard 200g; Caramelised Onion Marmalade 220g; Christmas Black Tea 200g; Plum and Apple Spiced Infusion; Christmas Nutcracker Biscuits 200g; Apricot Preserve 340g; Strawberry & Champagne Preserve,200g; Christmas Orange and Dark Chocolate Biscuits 125g; WS The Season’s Greetings Hamper Tasting Notes, all stored in a 20" basket
• Please consult the ingredient list for appropriate allergen information
• Should be stored in cool, dry conditions
• Ingredients/Allergen information per product: Ceylon Orange Pekoe Loose Leaf Tin 125g – Tea. Ultimate Milk Chocolate Bar 75g – Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Extract. Hot English Mustard 200g – Mustard Flour (39%), Water, Cider Vinegar, Sea Salt, Concentrated Lemon Juice, Raw Cane Sugar, Turmeric. Caramelised Onion Marmalade 220g – Onions (71%), Muscovado Sugar, Cider Vinegar, Raw Cane Sugar, Sea Salt, Black Pepper. Christmas Black Tea 200g – Black Tea (75%), Cocoa Nibs (15%), Cloves, Safflower Petals, Flavourings. Plum and Apple Spiced Infusion – Hibiscus, Rosehip, Cinnamon (12%), Cloves (10%), Apple (8%), Flavourings, Ginger (5%), Beetroot, Plum (4%). Christmas Nutcracker Biscuits 200g – Salted Butter (24%) (Milk, Salt), Raw Cane Sugar, Gluten Free Oats, Sweetened Dried Cranberries (8%) (Cranberries, Sugar, Sunflower Oil), Rice Flour, Potato Starch, Nibbed Pistachio Nuts (6%), Nibbed Almonds (4%), Gelling Agent: Xanthan Gum; Emulsifier: Mono- and Diglycerides of Fatty Acids. Apricot Preserve 340g – Sugar, Apricots (46%), Concentrated Lemon Juice, Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin. Strawberry & Champagne Preserve 200g – Sugar, Strawberries, Champagne (7%), Gelling Agent: Citrus Pectin, Concentrated Lemon Juice. Christmas Orange & Dark Chocolate Biscuits 125g – Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Salted Butter (26%) (Milk, Salt), Raw Cane Sugar, Dark Chocolate Chips (12%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Rolled Oats, Orange Zest (2.5%), Mixed Spice, Raising Agents: Diphosphate, Sodium Hydrogen Carbonate; Rice Flour, Natural Orange Flavouring