FORTNUM & MASON The Christmas Celebration Hamper

‘Tis the season to celebrate! So eat, drink and be merry with this wicker of tipples from Fortnum and Mason, including Fortnum’s famous Sparkling Tea, kept company by the tastiest puddings, crumbly biscuits and sweetest jars. Even when these sweet treats have been enjoyed, there are an array of cheeseboard essentials and thick flavoursome jars. We advise you to get your knives and forks ready!

Contents

• Fortnum's Sparkling Tea, 0% ABV, 75cl
• St James Christmas Pudding, 454g
• Royal Blend Loose Leaf Tin, 125g
• Boxing Day Pickle
• Plum, Apple and Cinnamon Infusion, 50g
• Marc De Champagne Truffle Drum Small, 125g
• Christmas Pecan & Ginger Biscuits – Squirrel, 250g
• Christmas Orange & Dark Chocolate Biscuits, 125g
• Cocoa Dusted Dark Chocolate Almonds, 170g
• Christmas Merrilossus, 600g
• Caramelised Onion Marmalade, 230g
• Figgy Pudding, 454g

Ingredients

• Fortnum's Sparkling Tea: Water, green tea*, white tea*, black tea*, mint leaves*, grape must*, lemon juice*, co2, sulphites (*denotes organic ingredients)
• St James Christmas Pudding: Vine fruits (34%) (Turkish raisins, Turkish sultanas, South African currants, sunflower oil), muscovado sugar (sugar, molasses), rapeseed oil, pasteurised free range egg, stoneground wholemeal flour (wheat flour (gluten)), candied citrus peel (orange peel, lemon peel, glucose-fructose syrup, salt, acidity regulator: citric acid), breadcrumbs (wheat flour (wheat flour (gluten), calcium carbonate, iron, niacin, thiamine), water, salt, yeast), Fortnum & Mason cognac (3.5%), pasteurised whole milk, almonds (2%), lemon zest (1.5%), single cream (1.5%) (milk), pussars navy rum (0.8%), orange juice from concentrate, ground nutmeg, ground cinnamon, mixed spice, black treacle, sea salt
• Royal Blend Loose Leaf Tin: Tea
• Boxing Day Pickle: Malt vinegar (barley (gluten)), bramley apples, raw cane sugar, onion, beetroot (9%), parsnip (9%), plums (9%), apricots (5%), muscovado sugar, ginger, garlic, sea salt, mustard seed, nutmeg, cinnamon, black pepper, fennel seeds, coriander seeds
• Plum, Apple and Cinnamon Infusion: Hibiscus, rosehip, cinnamon (12%), cloves (10%), apple (8%), flavourings, ginger (5%), beetroot, plum (4%)
• Marc De Champagne Truffle Drum Small: Milk chocolate (sugar, cocoa butter, dried whole milk, cocoa mass, emulsifier: soya lecithin; natural vanilla extract), uht cream (cream (milk), stabiliser: carrageenan), marc de champagne (5%), icing sugar (3%), invert sugar syrup, butterfat (milk), glucose syrup, humectant: sorbitol
• Christmas Pecan & Ginger Biscuits - Squirrel: Flour (wheat flour (gluten), calcium, iron, niacin, thiamin), salted butter (26%) (milk, salt), sugar, pecan nut (11%), stem ginger (10%) (ginger, sugar), rolled oats, ground ginger, free range pasteurised egg, raising agent: sodium hydrogen carbonate
• Christmas Orange & Dark Chocolate Biscuits: Flour (wheat flour (gluten), calcium, iron, niacin, thiamin), salted butter (26%) (milk, salt), raw cane sugar, dark chocolate chips (12%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), rolled oats, orange zest (2.5%), mixed spice, raising agents: diphosphate, sodium hydrogen carbonate; rice flour, natural orange flavouring. dark chocolate contains cocoa solids 40% minimum
• Cocoa Dusted Dark Chocolate Almonds: Dark chocolate (70%)(sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin), flavouring), almonds (28%)(almonds, rapeseed oil), cocoa powder, glazing agents (gum Arabic) (dark chocolate contains cocoa solids 53% minimum)
• Christmas Merrilossus: Milk chocolate (52%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin; natural vanilla flavouring), flour (wheat flour (gluten), calcium, iron, niacin, thiamin, raising agents: disodium diphosphate, sodium bicarbonate), salted butter (11%) (milk, salt), soft brown sugar (sugar, cane molasses, colour: plain caramel; partially inverted sugar syrup), mincemeat (3%) ((vine fruits (currants, raisins, sultanas), sugar, apples, cider, rapeseed oil, citrus peel (orange peel, lemon peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), brandy, acid: acetic acid; mixed spice), cherry pieces (2%) (cherries, glucose-fructose syrup, sugar, fruit & vegetable concentrates (carrot, morello cherry, sweet potato, radish, apple), acidity regulator: citric acid; preservative: potassium sorbate), nibbed almonds (2%), black treacle (partially inverted sugar syrup, cane molasses), mixed peel (glucose-fructose syrup, orange peel, lemon peel, salt, acidity regulator: citric acid), currants (currants, sunflower oil), sultanas (sultanas, cottonseed oil), sugar, ground nutmeg, ground cinnamon) (milk chocolate contains cocoa solids 34% minimum, milk solids 20% minimum)
• Caramelised Onion Marmalade: Onions (71%), muscovado sugar, cider vinegar, raw cane sugar, sea salt, black pepper
• Figgy Pudding: Diced figs (23%) (figs, rice flour), Fortnum & Mason fig with lemon preserve (22%) (sugar, figs, lemons, gelling agent: pectin; acidity regulator: citric acid), vine fruits (11%) (Turkish raisins, South African currants, sunflower oil), pasteurised whole milk, wheat flour (wheat flour (gluten), calcium carbonate, iron, niacin, thiamine), brown sugar, sunflower oil, breadcrumbs (wheat flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin), water, salt, yeast), golden syrup, pussars rum (3.5%), figgy pudding liqueur (2%), chopped orange peel, ground ginger, mixed spice, baking powder (raising agents (e45i, e500), wheat flour (wheat (gluten) flour, calcium carbonate, iron, niacin, thiamin)), ground cinnamon, lemon zest, cloves

Allergens

• Almonds
• Barley
• Egg
• Gluten
• Milk
• Mustard
• Oats
• Pecan Nuts
• Soya
• Sulphites
• Wheat

Additional Product Information:

• Presented in a P1A wicker box
• Store in cool, dry conditions