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BUTLERS CHOCOLATES The Sustainable Edit Deluxe Sharing Pack 300g
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https://www.brownthomas.com/home/food-drinks/chocolate-confectionery/deluxe-sharing-pack-300g/127004754.html
€12.00
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Nominated day delivery
Pick your delivery date and time slot up to 28 days in advance. Dublin & surrounds.
Part of our Sustainable Edit
We place sustainability at the heart of what we buy and sell. Find out more about our sustainability criteria below.
Find out more
Additional Information
The very best of our individually wrapped chocolates together in one giant luxury chocolate delight. The varieties inside include; Honeycomb Crisp, Hazelnut Praline and Sea Salted Caramel.
- Store in cool dry odourless place
- There is no alcohol in this selection, contains 30 chocolates. This product is vegetarian
- Cocoa from West Africa
- Sustainability: Made in Ireland
Choose from our cotton tote, drawstring bag or signature gift wrap options which include your personalised message from €3.
At certain times of the year our gift wrap may vary slightly in line with seasonal celebrations.
At certain times of the year our gift wrap may vary slightly in line with seasonal celebrations.
- Allergens: Milk, Nuts, Soya. Nutritional Information: Energy: 2071kJ/495kcal, Fat: 29g, Saturates: 17g, Carbohydrate: 53g, Sugars: 47g, Protein: 6g, Salt: 0.3g
- Ingredients: Sugar, cocoa mass, whole milk powder, cocoa butter, glucose syrup, invert sugar, sweetened condensed milk (milk, sugar), hazelnuts (nuts), butter (milk), honeycomb (sugar, glucose syrup, raising agent: sodium bicarbonate), water, butter oil (milk), long life cream (cream, milk), stabiliser: carrageenan), crisp rice (rice flour), emulsifier: soya lecithin, natural flavourings, glycerol, Irish Atlantic Sea Salt, salt, emulsifier: mono- and diglycerides of fatty acids, preservative: sorbic acid. (Milk chocolate contains: 32% cocoa solids minimum, 20% milk solids minimum. Plain chocolate contains: 58% cocoa solids minimum. 70% dark chocolate contains: 70% cocoa solids minimum. White chocolate contains: 26% cocoa solids minimum, 20% milk solids minimum).